Wake up each morning to the aroma of freshly brewed coffee or tea. Fred will happily cater to your favorite cup. Indulge in a gourmet meal of Chef Regina’s favorite breakfast entrées, freshly baked breads, scones and rolls. Regina’s passion and experience in the culinary field makes every breakfast and sweet treat a special part of your stay. Each day deserves a delightful beginning.
Coffee and tea are available daily, starting at 7am.
Breakfast is served daily in the dining room from the hours of 8-10am. On pleasant, warm days you may request to dine on the patio.
Menu items change daily and seasonally. Please let us know of special dietary restrictions – we want everyone to enjoy a great experience that strives to earn its place as the best breakfast in Jasper, Indiana.
Experience some of Regina’s Favorite Breakfast Entrées and Sides
- Eggs in a Nest of Hash Browns Served with Roasted Seasonal Vegetables
- Roasted Red Pepper, Spinach & Baked Egg Galette with Goat Cheese
- Eggs Benedict-Poached eggs served on Polenta Cakes with a rich Hollandaise sauce
- Roasted Vegetables and Cheese Frittata
- Ricotta Stuffed French Toast with a Fresh Berry Topping
- Buttermilk Oatmeal Pumpkin Pancakes or Waffles with Warm Maple Syrup
- German Apple Pancake with a Apple Cider reduction Syrup
- Ham, Spinach, Mushroom and Gruyere Cheese Quiche
- Egg Salad & Bacon Sandwich on Toasted Multigrain Bread
- Thick Cut Bacon and Sausage Links
- Homemade Granola with Greek Yogurt and Berries
- Greek Yogurt Parfait with Fresh Cranberry Sauce
- Fresh Fruit with a Honey Orange Yogurt Dressing